Spices

French food: Rosemary, Thyme, Basil

Thai food: Lemongrass, Chili, Kaffir Lime Leaves

Japanese food: Pepper Salt, Shichimi Togarashi, Tandoori Spice

Chinese food: Peppercorns, Aniseed, Cassia

Interesting spices: Saffron, Turmeric Powder, Himalayan Pink Salt, Hawaiian Pink Sea Salt, Black Truffle Salt, Espresso Brava Salt